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“Blown away” were the first words that crossed my mind when I took my first bite of chicken wings (cooked using a Vortex) tossed in Meijer’s Sweet Chili wings sauce. With no artificial flavors, I found the sauce to be nothing but pure goodness.
The sauce has a nice heat level, not too much and not too little. A little sweetness and the perfect consistency. Not too gloppy, but perfect for sticking to wings and your fingers. Better than many top shelf wing sauces and a whole lot cheaper.
My wife’s favorite eat-out wings are the Thai’R Cracker wings from Quaker Steak and Lube. She said that the Meijer sweet chili wings sauce is at least as good and maybe a bit better. That’s saying a lot.
You’ll also want to make these awesome wings:
Sweet Baby Ray’s Buffalo Wings
Sweet Baby Ray’s Garlic Parmesan Wings
Buffalo Wild Wings Jammin’ Jalapeno Wings
Texas Pete Extra Mild Buffalo Wings
Tangy Tapatio Barbecue Wings
Check out my always-growing list of over 200 favorite store-bought wing sauces and seasonings!
Meijer Sweet Chili Wings
Ingredients
- 3-4 pounds chicken wings flats and drumettes separated, tips saved to make stock
- Meijer Sweet Chili wing sauce
Instructions
- Toss wings with sauce before serving.
Nutrition
Nutritional values are approximate and will not include any store-bought wing sauce or seasoning nutritional values.
Here are the amazing wing sauces from Meijer that I’ve enjoyed:
Bourbon Honey Mustard Wings
Caribbean Jerk Wings
Creamy Jalapeno Wings
Garlic Parmesan Wings
Honey Barbecue Wings
Korean BBQ Style Wings
Mango Habanero Wings
Medium Buffalo Wings
Spicy Garlic Wings
Sweet Chili Wings
