I bought a big box of bottled wing sauces from Alliger’s House of Wings. Located in Sayre, PA, Alliger’s has some of the best bottled sauces I’ve ever had. I cannot get enough of them. The Kamikaze wing sauce is no exception. It’s nice and spicy. No wimpy sauce here, that’s for sure. It’s different and very good. It has hints of being a traditional kicked-up Buffalo wing sauce. But then comes the soy sauce. And horseradish. And ginger. See, I told you it was different.
My only complaint about House of Wings Cajun wing sauce is that I didn’t order enough of it or any of their other flavors. Don’t do like I did and order one or two of each bottle. Back up the truck. Get a lot of each one. You won’t regret getting a bunch of them. You will regret not getting enough.
House of Wings Kamikaze Wings
- Place wings in a large resealable baggie or container.
- Add the oil. Seal and shake to coat. Add the seasoning, seal, and shake to coat.
- Refrigerate for 1-4 hours.
- Toss wings with sauce before serving.